大学MOOC 食品营养学（全英语）(上海海洋大学)1206308811 最新慕课完整章节测试答案
Chapter10Malnutrition
文章目录
Quiz10
1、单选题：
Which of the following statement is CORRECT?
选项：
A: Vitamin B1 (Thiamine) deficiency is associated with Rickets
B: Vitamin B3 (Niacin) deficiency is associated with pellagra
C: Vitamin D (Calciferol) deficiency is associated with scurvy
D: Vitamin C (Ascorbic acid) deficiency is associated with nothing
答案: 【 Vitamin B3 (Niacin) deficiency is associated with pellagra】
2、单选题：
General functions of vitamin C DOES NOT Include
选项：
A: Collagen synthesis
B: Neurotransmitters
C: Antioxidant
D: Fluid balance
答案: 【 Fluid balance】
3、单选题：
The general symptoms of beriberi DOES NOT Include:
选项：
A: Tingling or loss of sensation
B: Irregular heart rate
C: Difficulty in walking
D: vomiting
答案: 【 vomiting】
4、单选题：
Which of the following statement is INCORRECT:
选项：
A: Iron deficiency is associated with night blindness
B: Iodine deficiency is associated with goiter
C: Calcium deficiency is associated with osteoporosis
D: Sodium excess is associated with hypertension
答案: 【 Iron deficiency is associated with night blindness】
5、单选题：
Which of the following food does NOT contain iodine?
选项：
A: Orange
B: Seaweeds
C: Seas alt
D: Cranberries
答案: 【 Orange】
6、判断题：
Iron involves in thyroid hormone production
选项：
A: 正确
B: 错误
答案: 【 错误】
7、判断题：
Iron deficiency has no association with Anemia
选项：
A: 正确
B: 错误
答案: 【 错误】
8、判断题：
Goiter is associated with sodium deficiency
选项：
A: 正确
B: 错误
答案: 【 错误】
9、判断题：
Excess calcium intake can reduce iron absorption
选项：
A: 正确
B: 错误
答案: 【 正确】
10、判断题：
Prevention of micronutrients disorders must avoid seafood in your diet.
选项：
A: 正确
B: 错误
答案: 【 错误】
Chapter11NutritionandObesity
Quiz11
1、单选题：
Total daily energy expenditure (TDEE) is determined by basal metabolism (BMR), the thermic effect of food (TEF), and ( ) or physical activities.
选项：
A: volatile body surface (VBS)
B: the resting energy expenditure
C: the thermic effect of exercise (TEE)
D: the mental work
答案: 【 the thermic effect of exercise (TEE)】
2、单选题：
Which of the following BMI is overweight?
选项：
A: 20
B: 24
C: 25
D: 30
答案: 【 25】
3、单选题：
Indicators weight is not healthy does not include
选项：
A: elevated blood glucose
B: cardiovascular disease
C: elevated HDL cholesterol
D: hypertension
答案: 【 elevated HDL cholesterol】
4、单选题：
The most accurate of the following fat measurement methods is
选项：
A: Underwater weighing
B: Air displacement
C: Skinfold measurements
D: DEXA
答案: 【 DEXA】
5、单选题：
Which of the following is wrong about weight loss? ( )
选项：
A: Plan meals in advance; keep healthy foods washed and prepared.
B: Drink fewer alcoholic beverages; alternate water with alcohol.
C: Use self-monitoring records (diet, physical activity, body weight) as basis for rewards
D: Daily food can be casually obtained, as long as you exercise
答案: 【 Daily food can be casually obtained, as long as you exercise】
6、判断题：
Persons of the same body weight can have different amounts of lean body mass and body fat.
选项：
A: 正确
B: 错误
答案: 【 正确】
7、判断题：
Positive energy balance is energy intake less than energy expended, resulting in weight loss.
选项：
A: 正确
B: 错误
答案: 【 错误】
8、判断题：
Storing excess fat around the hips increases risk of heart disease, diabetes, and hypertension.
选项：
A: 正确
B: 错误
答案: 【 错误】
9、判断题：
Greater than 35 inches in women and 40 inches in men is associated with increased health risk even if BMI is normal.
选项：
A: 正确
B: 错误
答案: 【 正确】
10、判断题：
Go on a diet is the main key to weight loss and weight maintenance.
选项：
A: 正确
B: 错误
答案: 【 错误】
Chapter12NutritionandBoneHealth
Quiz12
1、单选题：
In skeletal structures, the important for bone growth and hyperplasia is ()
选项：
A: Trabecula bone
B: Marrow
C: Cortical bone
D: Periosteum
答案: 【 Periosteum】
2、单选题：
What type of cell is responsible for bone marrow breakdown or degradation of a small amount of bone？
选项：
A: Osteoclast
B: Osteoblast
C: Osteocyte
D: Marrow cells
答案: 【 Osteoclast】
3、单选题：
In the body ( )% calcium is used to strengthen bones and teeth.
选项：
A: 89
B: 90
C: 80
D: 99
答案: 【 99】
4、单选题：
What is the effect of vitamin D on phosphorus absorption?
选项：
A: increases
B: decreases
C: does not affect
D: varies from person to person
答案: 【 increases】
5、判断题：
Bone resorption occurs at a lower rate than bone synthesis after age 30.
选项：
A: 正确
B: 错误
答案: 【 错误】
6、判断题：
Poor dietary intake of calcium is not likely to result in low blood calcium.
选项：
A: 正确
B: 错误
答案: 【 正确】
7、判断题：
Limited exposure to UVB reduces the skin’s ability to synthesize vitamin D.
选项：
A: 正确
B: 错误
答案: 【 正确】
8、判断题：
The average daily consumption of Phosphorus by adults is 1,200 to 1,600 milligram.
选项：
A: 正确
B: 错误
答案: 【 错误】
9、判断题：
Adults who lack vitamin D are more likely to develop osteoporosis or fractures.
选项：
A: 正确
B: 错误
答案: 【 错误】
Chapter13NutritionLabel
Quiz13
1、单选题：
Which of these is added to the food label because people sometimes don't eat ENOUGH of this?
选项：
A: fat
B: calcium
C: sodium
D: cholesterol
答案: 【 calcium】
2、单选题：
How much is DV higher than, food is