Unit 1 Food & Drinks(饮食文化)

Unit 1 Test

1、单选题:
‏Which of the following is a signature dish of Cantonese Cuisine?‍
选项:
A: Steamed Fish Head with Chopped Hot Chili      
B: Fish-flavored Shredded Pork
C: Steamed Sea Bass
D: West Lake Vinegar Fish
答案: 【 Steamed Fish Head with Chopped Hot Chili      

2、单选题:
‎Which is not a typical feature of western cuisine?‎
选项:
A: big chunks of meat
B: use of fresh herbs
C: use of complex spices
D: sauce or gravy based on butter and cream
答案: 【 use of complex spices

3、单选题:
‍Which of the following is not a variant of pasta?​
选项:
A:  Spaghetti 
B: Macaroni 
C: Lasagna
D: Taco 
答案: 【 Taco 

4、单选题:
​Which of the following is not a type of wine?‍
选项:
A: red wine
B: white wine
C: champagne
D: latte 
答案: 【

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